Job Description

A counter attendant supports fast, accurate service at a busy food or retail counter in Brooklyn. This role focuses on greeting customers, taking orders, handling payments, and keeping the front service area organized and presentable throughout the shift. Typical duties may include preparing simple menu items or packaged goods, assembling orders, restocking supplies, answering basic customer questions, and coordinating with back-of-house or support staff to keep service moving efficiently. Strong communication skills, basic math, reliability, and the ability to follow instructions are important. Prior experience in customer service, food service, or a similar front-line role is helpful, though entry-level candidates with a willingness to learn may be considered. The work can involve standing for long periods, repeated reaching, light lifting, and regular movement in a fast-paced environment. Schedule needs may vary and generally include part-time shifts based on business volume and staffing requirements.

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